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Online CEIR Research Presentations

Real CEIR research designed to be downloaded, customized and presented as your own! These presentations cover both general topics and specific subject matter. Just like all CEIR research, these presentations are offered to subscribers at no charge.

  • The Profile of a Typical Food & Beverage Attendee
    This presentation identifies who these attendees are, why they come, and what can be expected of them during the event. Statistics include distances traveled, length of stay, time spent on the show floor, first time vs. returning visitors, etc.

     

  • Exhibition Industry Trends (coming soon)
    A simple look at how the industry has progressed over the past 15 years. Statistics cover number of exhibitions, event sizes, facility expansions, horizontal v. vertical events, etc.

     

  • Exhibiting for the First Time (coming soon)
    A collection of statistics and guides on why companies should exhibit, how to pick the right events, how to budget appropriately, booth staff training, etc.

     

  • Why Attend An Exhibition? (coming soon)
    A summary of justifying statistics that prove attending/experiencing an exhibition gives hand-on interaction with their industry via: new products, practices, networking, analyzing competition, education sessions, etc.

     

Access these presentations by selecting "Audio/Video Presentations" in the Online Resource Center (at right) or via the "search presentations" link above.